{"id":28155,"date":"2026-10-14T15:15:00","date_gmt":"2026-10-14T08:15:00","guid":{"rendered":"https:\/\/champameuanglao.com\/exotic-food-becomes-thailands-first-food-company-certified-to-iso-14068-12023\/"},"modified":"2026-10-14T15:15:00","modified_gmt":"2026-10-14T08:15:00","slug":"exotic-food-becomes-thailands-first-food-company-certified-to-iso-14068-12023","status":"publish","type":"post","link":"https:\/\/champameuanglao.com\/la\/exotic-food-becomes-thailands-first-food-company-certified-to-iso-14068-12023\/","title":{"rendered":"Exotic Food Becomes Thailand\u2019s First Food Company Certified to ISO 14068-1:2023"},"content":{"rendered":"<div>\n<h4><i>Owner of globally recognized Flying Goose Sriracha strengthens roadmap toward Carbon Neutrality by 2040 and Net Zero Emissions by 2050<\/i><\/h4>\n<\/p>\n<p>BANGKOK, THAILAND &#8211;  <a href=\"https:\/\/www.media-outreach.com\/\" target=\"_blank\" rel=\"noopener\">Media OutReach Newswire<\/a> &#8211; 14 October 2026 &#8211;  <a href=\"https:\/\/www.exoticfoodthailand.com\/\" target=\"_blank\" rel=\"noopener\">Exotic Food Public Company Limited<\/a>, a leading Thai food exporter and owner of  <a href=\"https:\/\/www.flyinggoosebrand.com\/\" target=\"_blank\" rel=\"noopener\"><b>Flying Goose<\/b><\/a>, the globally recognized Thai Sriracha sauce brand, as well as the  <a href=\"https:\/\/www.exoticfoodthailand.com\/\" target=\"_blank\" rel=\"noopener\"><b>Exotic Food<\/b> <\/a>brand of Thai sauces and curry pastes, has become the first company in Thailand&#8217;s food industry to receive  <b>ISO 14068-1:2023 certification<\/b> from the Management System Certification Institute (MASCI). <\/p>\n<figure data-image-width=\"0\" data-image-height=\"0\" style=\"display: block;width: 100%;margin: 0px;padding: 0px;text-align: center\" align=\"center\">   <img decoding=\"async\" src=\"https:\/\/champameuanglao.com\/wp-content\/uploads\/2026\/10\/822671-Exotic-Food-Certified-to-.jpeg\" alt=\"Exotic Food Certified to ISO 14068-1 2023\" width=\"1600\" style=\"width: 100%;margin: 0px\"> <\/figure>\n<p> The certification marks a key step in the company&#8217;s transition toward lower-carbon operations and supports its long-term targets of achieving  <b>Carbon Neutrality by 2040<\/b> and  <b>Net Zero Emissions by 2050<\/b>, as environmental requirements become increasingly important for companies competing in global markets. <\/p>\n<p> &#8220;Environmental performance is becoming an important part of doing business internationally, particularly in Europe, one of our key export markets,&#8221; said  <b>Vasana Jantarach, Chief Executive Officer of Exotic Food Public Company Limited<\/b>. <\/p>\n<p> &#8220;Setting a target is not enough. We need a credible and internationally recognized framework that demonstrates how emissions will be measured, reduced and managed over the long term.&#8221; <\/p>\n<p> To meet the ISO requirements, Exotic Food reviewed and recalculated its greenhouse gas emissions baseline across its manufacturing operations, strengthened its emissions-data management system and trained executives and employees responsible for environmental data. The process also included pre-assessment and independent verification. <\/p>\n<p> The company has begun implementing emission-reduction measures across its operations, including installing solar power systems at its  <b>Amata City Rayong facility<\/b>, with further installations planned at its raw-material facility in  <b>Phitsanulok<\/b>. <\/p>\n<p> It is also improving manufacturing energy efficiency and working with logistics suppliers to gradually transition freight transport from diesel-powered trucks to electric vehicles. <\/p>\n<p> A central principle of ISO 14068-1:2023 is that companies prioritize  <b>avoiding and reducing greenhouse gas emissions<\/b>, followed by replacing carbon-intensive activities with lower-carbon alternatives. Carbon offsets are used only for residual emissions that cannot currently be eliminated. <\/p>\n<p> &#8220;This framework gives us a disciplined pathway to reduce emissions as the business continues to grow,&#8221; Vasana said. &#8220;It also enables our customers and business partners to see that our environmental commitments are measurable, transparent and independently verifiable.&#8221; <\/p>\n<p> Exotic Food said it will continue investing in cleaner technologies, energy efficiency and operational improvements as part of its broader ESG strategy and efforts to build a more sustainable food supply chain. <\/p>\n<p>Hashtag: #ExoticFood #FlyingGoose #ISO14068<\/p>\n<p><a href=\"https:\/\/www.exoticfoodthailand.com\/\" class=\"social-media-link\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" style=\"margin-right: 7px;vertical-align: middle;display: inline-block !important;width: 24px\" src=\"https:\/\/champameuanglao.com\/wp-content\/uploads\/2026\/10\/generic_lin-60.png\" width=\"24\" height=\"24\" data-no-lazy=\"1\">https:\/\/www.exoticfoodthailand.com\/<\/a><\/p>\n<p>The issuer is solely responsible for the content of this announcement.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/track.media-outreach.com\/index.php\/WebView\/493461\/510435\" alt=\"\" width=\"1\" height=\"1\" style=\"width:1px;height:1px;\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Owner of globally recognized Flying Goose Sriracha strengthens roadmap toward Carbon Neutrality by 2040 and Net Zero Emissions by 2050 BANGKOK, THAILAND &#8211; Media OutReach Newswire &#8211; 14 October 2026 &#8211; Exotic Food Public Company Limited, a leading Thai food exporter and owner of Flying Goose, the globally recognized Thai Sriracha sauce brand, as well [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":28156,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[852],"tags":[],"class_list":["post-28155","post","type-post","status-publish","format-standard","has-post-thumbnail","category-media-outreach"],"_links":{"self":[{"href":"https:\/\/champameuanglao.com\/la\/wp-json\/wp\/v2\/posts\/28155","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/champameuanglao.com\/la\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/champameuanglao.com\/la\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/champameuanglao.com\/la\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/champameuanglao.com\/la\/wp-json\/wp\/v2\/comments?post=28155"}],"version-history":[{"count":0,"href":"https:\/\/champameuanglao.com\/la\/wp-json\/wp\/v2\/posts\/28155\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/champameuanglao.com\/la\/wp-json\/wp\/v2\/media\/28156"}],"wp:attachment":[{"href":"https:\/\/champameuanglao.com\/la\/wp-json\/wp\/v2\/media?parent=28155"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/champameuanglao.com\/la\/wp-json\/wp\/v2\/categories?post=28155"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/champameuanglao.com\/la\/wp-json\/wp\/v2\/tags?post=28155"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}