Champa Meuanglao
Menu
  • Home
  • Section
    • Business
    • Lifestyle
    • Food
    • Travel
    • Lao Airlines
  • Contact
  • on ISSUU
  • Advertise with us!
  • ພາສາ: English
    • English English
    • ລາວ ລາວ
  • laoairlines.com
Champa Meuanglao
  • Home
  • Section
    • Business
    • Lifestyle
    • Food
    • Travel
    • Lao Airlines
  • Contact
  • on ISSUU
  • Advertise with us!
  • ພາສາ: English
    • English English
    • ລາວ ລາວ
  • laoairlines.com
Food

Joop Phak

posted by Mai
Jan 3, 2019 4178 0 0
Share

While meat dishes are privileged in much of Lao cuisine today insofar as it is seen as a representation of social status, it was a privilege indulged by very few in the past. Many years ago, Lao people, especially in the northern parts of the country, typically ate what they could hunt and forage. As it was more often the case that wild animals were harder to come by, and that plants were more readily procurable, a small number of vegetable-heavy dishes have sprung up and are quite widely celebrated today despite the high availability of meat.

Enter Joop Phak, an original Xieng Khouang salad comprising, very much in the spirit of meat-scarce times, anything that is currently available on the market such as long beans, mushrooms, bamboo shoots, and sesame seeds. But the beauty of the dish is that the preparer has creative license to put any seasonally available vegetables like wild paddy field vines and exotic gourds into the mix. Once a thoughtful trickle of fermented fish sauce (padek) is infused into the salad, this pescatarian-friendly invention is sure to appeal to all tastes buds alike.

 

Contact: +856 21 215777

facebook.com/kualao

kualaorestaurant.com

Authentic Lao FoodKualaoKualao Restaurant
Share

Previous

[:en]Magic Lao Carpet[:la]ມະຫັດສະຈັນ ຫັດຖະກຳ ຕໍ່າພົມລາວ[:]

Next

[:en]Lao Baseball Hits a Home Run[:la]ນໍາໂຮມຣັນມາສູ່ລາວ[:]
  • English
  • ລາວ

Recent Posts

  • Nam Kat Yorla Pa
  • Getaway in the City
  • A Stroll on the Right Bank
  • The Streets of Savannakhet
  • Return to The Rock

Categories

  • Art
  • Business
  • Café
  • Culture
  • Environment
  • Festival
  • Food
  • Lao Airlines
  • Lasting Laos
  • Lifestyle
  • Outdoors
  • Social Enterprise
  • Stay
  • Style
  • Travel

Archives

  • May 2023
  • March 2023
  • January 2023
  • November 2022
  • September 2022
  • July 2022
  • May 2022
  • March 2022
  • January 2022
  • December 2021
  • September 2021
  • April 2021
  • February 2021
  • January 2021
  • November 2020
  • September 2020
  • July 2020
  • May 2020
  • March 2020
  • February 2020
  • June 2019
  • May 2019
  • March 2019
  • January 2019
  • December 2018
  • November 2018
  • September 2018
  • July 2018
  • May 2018
  • March 2018
  • January 2018
  • December 2017
  • November 2017
  • October 2017
  • September 2017
  • July 2017
  • May 2017

Follow Us

Contact Form 7

Error: Contact form not found.

You Might Also Like

Food
Sep 6, 2018

The Quintessential Lao Dessert

For a culinary finale to your Lao meal, Naam Vaan is a perfect choice. Arguably the most popular Lao dessert, Naam...

Read More
0 0
Food
Sep 4, 2020

The Healthier Side of Lao Cuisine

It is no stretch of the truth to say that cuisine in the Asian region is one of the best in the world. Much of the...

Read More
1 0
Copyrights © 2018 Champa Meuanglao. All Rights Reserved.
Website by Designix Studio
Back top